What essential step should be performed before using fresh produce?

What essential step should be performed before using fresh produce?

• A. Slice
• B. Dry
• C. Clean
• D. Freeze

Answer: (C)

Cleaning is the essential step before using fresh produce. Rinse fruits and vegetables under cool running water to remove dirt, soil, and surface residues. This reduces the risk of foodborne illness by washing away bacteria and pesticide residues that may be present on the surface. For produce with rough skin or crevices, gently scrub with a clean produce brush or rub with your hands under the water to reach all areas. After washing, pat dry with a clean towel or let air dry before cutting or cooking to maintain quality. Slicing and cooking happen after cleaning, and drying is helpful but not a substitute for cleaning; freezing isn’t required for safety and can affect texture.

Cleaning is the essential step before using fresh produce. Rinse fruits and vegetables under cool running water to remove dirt, soil, and surface residues. This reduces the risk of foodborne illness by washing away bacteria and pesticide residues that may be present on the surface. For produce with rough skin or crevices, gently scrub with a clean produce brush or rub with your hands under the water to reach all areas. After washing, pat dry with a clean towel or let air dry before cutting or cooking to maintain quality. Slicing and cooking happen after cleaning, and drying is helpful but not a substitute for cleaning; freezing isn’t required for safety and can affect texture.